Aug 22, 2020 | all recipes, main entrees, recipes, soup recipes, toppings sauces and more
Here is a simple vegetable broth recipe. Simply save and freeze your vegetable peels and scraps! Especially good are carrot peels and ends, potato peels, cabbage leaves and stems, zucchini tops and bottoms, radish tops and bottoms, corn cobs, green bean ends, and...
Apr 18, 2018 | all recipes, main entrees, recipes, toppings sauces and more
OMG this is scrumptious, vegan and gluten-free too. It reminds me of a vegan cheese fettuccine alfredo recipe! 4 servings. Ingredients: 6 oz sliced shiitakes in 2T olive oil 4 cloves of garlic 3/4 pound gluten-free pasta 1/4 cup vegan butter or spread 1 package of...
Sep 28, 2013 | all recipes, appetizers and salads, mexican recipes, toppings sauces and more
This vegan sour cream recipe is dang good. This is very affordable and has a good tangy quality. Easy to make up in a second if you’ve got the tofu on the shelf and a lemon in the house. Give this sour cream recipe a go on chili, baked potatoes and anywhere...
Mar 12, 2013 | all recipes, appetizers and salads, mexican recipes, toppings sauces and more
This tasty recipe for fresh guacamole is inspired by a tasty dish we had in Mexico. Grab some chips. We like the blue ones. Ingredients: 3 ripe avocadoes 1 small tomato, chopped into very small chunks 1 clove garlic, finely chopped 1 tsp cilantro, finely chopped 1/2...
Mar 24, 2011 | all recipes, appetizers and salads, toppings sauces and more
We received this Tzatziki recipe from some old friends, Soula and Eddie Vetter, and yes they are Greek. They very kindly sent us their family recipe book to take recipes from. There will be more, but this is the first. Greek yogurt is preferred, and it seems that it...
Mar 12, 2011 | all recipes, appetizers and salads, toppings sauces and more
When Yummy needs a simple easy salad dressing, this is it! Ingredients: 1/4 cup vinegar 1/4 to 1/2 cup olive oil. (yummy likes a bit of a tartness, so he uses 1/4, but you may like it with a little less tartness, so use more oil if you do) 1/2 teaspoon salt 1/4...
Mar 12, 2011 | all recipes, appetizers and salads, toppings sauces and more
Tasty with hints of mustard. Ingredients: 1/4 cup vinegar 1/4 to 1/2 cup olive oil. (yummy likes a bit of a tartness, so he uses 1/4, but you may like it with a little less tartness, so use more if you do 1/2 teaspoon salt. 1/4 teaspoon pepper 2 teaspoons mustard, any...
Mar 12, 2011 | all recipes, toppings sauces and more
Great for summer salads like corn and tomato or cucumber salad. Ingredients: 1/4 cup vinegar 1/4 to 1/2 cup olive oil. (yummy likes a bit of a tartness, so he uses 1/4, but you may like it with a little less tartness, so use more if you do 1/2 teaspoon salt. 1/4...
Mar 12, 2011 | all recipes, toppings sauces and more
This here vegan faux parmesan cheese recipe is worth its weight in gold. It is super fantastic. It is full of b vitamins and protein. It has a nutty, salty and, yes, a cheesy flavor. Give it a try. We promise, you will love it. Ingredients: 1 cup Nutrional...
Mar 12, 2011 | all recipes, toppings sauces and more
Sweet Chili sauce is good for thai recipes or for use as a dipping sauce. Ingredients: 3 tbsp hot ground chili paste 2 tsp garlic, minced 1/2 cup rice wine vinegar 2/3 cup water 2/3 cup sugar 1 tsp salt 4 tsp cornstarch 3 tbsp chopped cilantro Directions: In a pot,...
Mar 12, 2011 | all recipes, main entrees, meat substitutes, toppings sauces and more
Everybody loves spaghetti and veggie meatballs. Ingredients 15 frozen packaged fake meatballs (we like trader joe’s brand but if making it vegan, make sure fake meat is vegan!) 16 oz. can or box of crushed tomatoes 1 tbsp fresh chopped basil (or 1 tsp dried) 1/4...
Mar 12, 2011 | all recipes, toppings sauces and more
Good with a lot of things. Used here as a sauce for our grilled artichoke recipe. Ingredients: 3 tbsp mayonnaise or nayonnaise 2 tsp whole grain dijon style mustard Directions: 1. Mix ingredients together and serve. Use of dipping sauce for artichokes, tofu, and...
Mar 12, 2011 | all recipes, main entrees, toppings sauces and more
Someone let us in on the secret sauce from NYC’s Italian restaurants. This mildly spicey sauce is great because it cooks so quickly that you can make it while cooking your pasta and it will be done in time. Simple and yummy! Ingredients 3 tbsp olive oil 4 cloves...
Mar 12, 2011 | all recipes, appetizers and salads, grains and sides, toppings sauces and more
Hummus is one those staples that we serve, especially for visitors. Most everyone loves it. Ingredients: 2 1/2 cups chic peas 1/4 cup lemon juice 1/3 cup tahini 1/4 cup cold water 1 tbsp olive oil parsley, chopped & paprika (for garnish) Salt and pepper to taste...
Mar 12, 2011 | all recipes, toppings sauces and more
Vegetarian Gravy – good on a lot of things. ha Ingredients: 1/2 cup flour 1/2 cup nutritional yeast 2 tbsp oil 1 tsp cilantro, finely chopped 2 cups soy milk 2 cups vegetable broth 1 tbsp soy sauce 2 tsp onion powder 1/2 tsp dried thyme 1/2 tsp driedsage 1/4 tsp...
Mar 12, 2011 | all recipes, toppings sauces and more
Gamasio – tastes great and is high in calcium, iron, vitamins a and b! Ingredients: 1 cup sesame seeds 1/2 tsp. sea salt Directions: 1. Toast the seeds in a skillet on low heat until they are golden brown, begin to pop and have a nutty aroma. 2. Blend cools...
Mar 12, 2011 | all recipes, toppings sauces and more
Ginger Peanut Sauce – a dipping sauce or glaze for tofu, noodles, etc. Ingredients: 1/4 cup creamy peanut butter 1 tsp garlic, minced 3 tbsp fresh ginger, minced 2 tbsp light brown sugar 2 tbsp soy sauce (or bragg’s amino acids, tamari sauce) 1/3 cup warm...
Mar 12, 2011 | all recipes, toppings sauces and more
This really works well and it’s easy as pie to make – actually a lot easier than making pie. I’ve used it in most everything – chocolate chip cookie dough, even. YUMMMMMMM. It adds a bit of a nutty taste so keep this in mind – but...