This tasty recipe for fresh guacamole is inspired by a tasty dish we had in Mexico. Grab some chips. We like the blue ones.

Ingredients:

• 3 ripe avocadoes
• 1 small tomato, chopped into very small chunks
• 1 clove garlic, finely chopped
• 1 tsp cilantro, finely chopped
• 1/2 small red onion
• 2 clove garlic
• 2 tsp fresh lemon juice
• 1 tsp salt
• 2 drops hot sauce

Directions:

1. In large bowl chop and stir the avocado to a smooth yet still chunky texture.
2. Add garlic, cilantro, onion, lemon juice and stir.
3. Add the tomotoes, salt pepper and hot sauce to taste.
4. Grab some chips.