This is a beautiful looking salad that is great on a nice summer evening or with a barbeque….We make ours with cherry tomatoes, but you can use any type, really… Always a hit….


  • 1 pint (2 cups) cherry tomatoes, cut in halves
  • 1 cup fresh plain Mozzarella balls (small) cut into quarters
  • A small handful of fresh basil leaves (about 20), coarsely chopped
  • 1/2 red onion coarsely chopped
  • 1 tablespoon Olive Oil
  • 1 1/2 teaspoons red wine vinegar, or balsamic vinegar
    (if preferred)
  • Salt and Pepper to taste


  1. In a large salad serving bowl combine all ingredients and stir until mixed.
  2. Do not over mix, because it looks fresher when lightly mixed.


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