Mar 10, 2011 | all recipes, main entrees, meat substitutes, mexican recipes
This chili is based on a recipe that the cowboys made and remade (more beans added to the leftovers) out on the trail. Be free to mix up the type of beans and amounts of any ingredients – they did! Ingredients: 2 1/2 cups dried beans* – we use a mix of...
Mar 10, 2011 | all recipes, main entrees, soup recipes
They say chicken noodle soup is good for the soul. We think making vegetarian chicken noodle soup is even better for the soul. And … this soup is scrumptious. Ingredients: 1/4 cup + 1 tbsp olive oil 4 carrots, chopped 4 stalks of celery, chopped 1 large onion,...
Mar 10, 2011 | all recipes, main entrees, mexican recipes
mouth-watering delicous! Ingredients: 3/4 dried pinto beans (or use red kidney beans) – or 2 cups of canned beans. 2 medium yellow onions, chopped 3 cloves fresh garlic, minced 2 small red or green bell peppers, chopped 1 can plum tomatoes, drained and chopped,...
